Private Catering
On Board
Prepared for your day at sea. Choose your menu and guest count to add catering to your reservation.
Boards & fruit
- Signature charcuterie and cheese boardIberian cured meats, assorted cheeses, olives, grapes, strawberries, mixed nuts, and crackers.
- Fresh tropical fruit platter
Savory bites
- Savory croissant bites
- Vegetarian wrap bites
- Mini empanadas with dipping sauce
- Caprese salad with cherry tomatoes, mozzarella and basil
- Mediterranean pasta salad
Boards & fruit
- Signature charcuterie and cheese boardIberian cured meats, assorted cheeses, olives, grapes, strawberries, mixed nuts, and crackers.
- Fresh tropical fruit platter
Savory bites
- Savory croissant bites
- Vegetarian wrap bites
- Mini empanadas with dipping sauce
- Mini burgers with fresh greens and tomato
- Chicken ranch wrap bites with fresh pico de gallo
- Chicken and vegetarian croquettes
- Mediterranean pasta salad
Boards & fruit
- Signature charcuterie and cheese boardIberian cured meats, assorted cheeses, olives, grapes, strawberries, mixed nuts, and crackers.
- Fresh tropical fruit platter
Savory bites
- Savory croissant bites
- Vegetarian wrap bites
- Mini empanadas with dipping sauce
- Mini burgers with fresh greens and tomato
- Chicken ranch wrap bites with fresh pico de gallo
- Chicken and vegetarian croquettes
- Mediterranean pasta salad
Additional specialties
- BBQ glazed meatballs
- Caprese skewers and pepperoni rose skewers
- Assorted vegetable bruschetta
Dessert
- Homemade dessert (cheesecake, brownies, chocolate mousse or flan)
Open Bar on Board
Complete open bar services including professional bartender service, premium setups, ice, glassware, mixers, juices, and essential garnishes for the ultimate day of celebration.
Up to 12 guests
A complete open bar setup with dedicated bartender service, chilled beverages, fresh garnishes, essential spirits, sparkling wine, beer, soft drinks, juices, mixers, and everything needed for simple cocktails during your charter.
PROVISION ALLOCATION:
Up to 24 guests
An upgraded open bar experience with bartender service, premium cooler setup, fresh garnishes, more drinks, upgraded spirits, sparkling wine, Aperol, mixers, and juices for a more complete cocktail selection.
PROVISION ALLOCATION:
Up to 32 guests
Experience the ultimate luxury open bar at sea. Our most exclusive bar package features premium international spirits, handcrafted signature cocktails, welcome sparkling wine, and two Dedicated professional bartenders.
PROVISION ALLOCATION:
EXCLUSIVE COCKTAILS:
Private Chef
On Board
The pinnacle of maritime gastronomy. A dedicated chef will prepare a multi-course gourmet menu live on your vessel, tailored to your exact preferences.
To ensure the highest quality of service and presentation, all guests onboard enjoy the same selected menu. Choose one appetizer, one main course, two side dishes and one dessert.
01. OPTIONAL BREAKFAST (+ US$35 / PERSON)
- • Made-to-order omelette
- • Scrambled eggs
- • Fried eggs
- • Eggs Benedict
- • Pancakes
- • Tropical fruit selection
- • Yogurt
- • Sautéed potatoes
02. STARTER (CHOOSE ONE)
- • Mediterranean bruschetta with toasted bread, fresh tomato and pico de gallo
- • Classic Caprese salad with fresh tomato and mozzarella
- • Caesar salad with shrimp
- • Fresh fish ceviche
- • Vegetable minestrone soup
03. MAIN COURSE (CHOOSE ONE)
- • Porcini mushroom risotto
- • Parmesan risotto
- • Grilled beef fillet
- • Grilled ribeye steak
- • Fresh grilled fish fillet
- • Grilled red snapper
- • Grilled sea bass
- • Grilled shrimp
- • Grilled prawns
- • Grilled lobster (+ US$30 supplement per person)
04. SIDE DISHES (CHOOSE TWO)
- • Mashed potatoes
- • Sautéed potatoes
- • Carrot purée
- • Sautéed vegetables
- • Broccoli and green beans
- • Spring rice
- • Rice with raisins
05. DESSERT (CHOOSE ONE)
- • Homemade flan
- • Brownie with Chantilly cream
06. SERVICE DETAILS
• Minimum 8 guests
• Ingredients, preparation, chef and standard onboard service included.
• Beverages, bartender service, open bar, transportation and decoration are quoted separately.
Please advise us of allergies or dietary restrictions at least 48 hours in advance.
Culinary Excellence at Sea
Our catering services require a minimum of 48 hours notice. All products are sourced locally from premium providers to ensure the highest quality and freshness. Custom menus or dietary requirements can be accommodated upon request.
Explore Our Private Yacht Collection
Discover our yachts and catamarans for your next private charter.
Plan Your
Private Charter
Tell us your preferred date, group size and what kind of experience you’re looking for. We’ll check availability and send you the best options.
Tell Us Your Plans
Share your date, group size, destination and any special requests.
Explore Your Options
We’ll send you the best available yachts and departure options.
Confirm the Details
Review your charter, available extras and total price before booking.
DIRECT ASSISTANCE
